Curry sauce is so versatile and makes for a delicious meal every time. If you are running low on time or ingredients it is easy to whip up a decadent meal with this sauce. I wanted to share with you my most used curry sauce, it is the Maya Kaimal Kashmiri Curry sauce. I have gone through jars of this sauce, I even save the jars for snacks because they are quality jars ha! You can add a spoonful in rice for some flavor, make a simple vegetable curry or even a beautiful soup with coconut milk and veggie broth!
A must in every vegan home!!
Recipes where I use Kashmiri Curry: 5 Ingredient Chickpea Curry